Concerning poultry: I obtain that it is easiest – and leads to a favorable bone-to-meat ratio – to only use chicken thighs. Even so, many people want to use rooster carcasses but I would advise leaving out the backbone/neck/wings. The Weston’s auger is larger – which has a wider ‘Chunk’ https://evansn530jqx7.bloggactivo.com/profile