Grenache will be the lightest in the three grapes, manufacturing a pale crimson juice with delicate berry scents and a bit of spiciness. For a blending ingredient, it contributes Liquor, heat and fruitiness with no added tannins. Shiraz can lead complete-bodied, fleshy flavours of black fruits and pepper. Australian wine-makers https://moseleya851cde7.wikiusnews.com/user